Tuesday, June 21, 2011

Why Did I Eat This?

Where does a one-legged waitress work?  The same place that my fat ass can't resist ordering country-fried steak and eggs for breakfast: IHOP.  Lowlights of this disaster include:

- The grey leather of overcooked and low quality beef.
- The congealed chalkiness of country gravy subjected to an overdesigned air conditioning system.
- The watery and undercooked hash browns that weren't quite browned.
- The general taste of failure

Stick to the pancakes, but not the ones with all the shit on them, because those are crappy too.  Buen provecho.

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