Monday, June 28, 2010
Why Did I Eat This?
1. It's not that it tastes bad. It tastes bad for you. I'm usually fine with this, but when every bite is followed by a stabbing pain in your chest, it takes the fun out of eating.
2. It's summer.
3. Their new crust--which shows up here in bread bowl form--is taken straight from the Pizza Hut playbook: saturated in grease.
4. It's the middle of summer.
5. The pasta was overcooked to the point of being gummy. I expected overcooked, but they went way overboard.
We all know that I'm stupid enough to try this again, but I'll probably (hopefully) wait until it's not 90 degrees out. I don't recommend it, but it you must, please wait until winter to eat this. Buen provecho.